FIESTA NACHOS

FIESTA NACHOS

Yield: 4

INGREDIENTS:

DIRECTIONS:

  1. Mix together black beans and 5 oz of Reser’s Baja Cafe Margarita Salsa.

  2. In a cast iron skillet or on a baking sheet, layer Don Pancho Tortilla Chips, bean and salsa mixture and cheeses. Place in 350°F oven until cheese is melted, 20-25 minutes.

  3. Serve topped with remaining salsa, sour cream and avocado slices.

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