Sweet Heat Mustard Tater Salad
Yield: 25 each 5 oz sides
Ingredients:
- 8 lb. carton Reser’s Mustard Potato Salad (71117.00212)
- ¼ cup Agave nectar
- ¼ cup Yellow mustard
- ¼ cup Apple cider vinegar
- 1 Tbsp Hot sauce
- 1 ½ tsp Red pepper flakes
- Italian parsley sprigs
Directions:
- In a large metal bowl, whisk together the agave nectar, mustard, cider vinegar, and red pepper flakes.
- Add the Reser’s Mustard Potato Salad to the bowl and fold together to combine.
- Portion into small bowls and garnish with Italian parsley.
