Crispy Parmesan-Garlic Yukon Gold Mashed Potatoes
Yield: 15- 5 oz portions
Ingredients:
- 5 lb. tub Reser’s Special Request™ All Natural Yukon Mashed Potatoes
(71117.94501) - 75 each Garlic cloves, roasted in olive oil and kept warm
- ¼ cup Thyme, leaves only
- 15 each Toasted Parmesan bowls
Directions:
- In a steamer or large stockpot, heat the Reser’s Special Request™ All Natural Yukon Mashed Potatoes
for 20-22 minutes until heated through. - In a serving bowl, place the toasted Parmesan bowl with a small amount of the mashed on the bottom to keep the bowl from moving.
- Place 5 oz of the mashed potatoes inside the bowl and garnish with several thyme leaves and 5 garlic cloves.
