Garam Masala Egg Salad
Yield: 16 each 5 oz servings
Ingredients:
- 5 lb. Reser’s ® Classic Egg Salad (71117.14134)
- 2 Tbsp Garam Masala
- 2 Tbsp Cilantro, roughly chopped
- 16 each Naan bread
- Melted ghee for brushing naan
Directions:
- In a medium bowl, mix Reser’s Classic Egg Salad with the garam masala and cilantro. Combine thoroughly.
- Brush naan with melted ghee on both sides and lightly brown each side on a griddle.
- Place one scoop of the egg salad on a plate and serve with wedges of naan.
