G.O.A.T. Mac and Cheese
Yield: 12 each 10 oz entree servings
Ingredients:
- 5 lb. Reser’s® Steamtable Macaroni & Cheese (71117.14406)
- 8 oz Cream cheese, diced
- 1/2 cup Jalapeño, diced
- 1 1/2 cups Goat cheese, crumbled
- 1 1/2 cups Bacon bits
- Jalapeño slices for garnish
Directions:
- Heat Reser’s Steamtable Macaroni & Cheese in steamer for 20 minutes, or until heated through.
- Add to steamtable pan and add diced cream cheese and diced jalapeños and stir to combine.
- Portion 8 oz of the mac and cheese into a serving container and top with crumbled Goat cheese, bacon, and jalapeño slices.
