Honeydew Canapes
Yield: 16 each canapes
Ingredients:
- 16 each Reser’s Honeydew Chunks (79453.77410), sliced in half
- 16 each 1” slices Sharp White Cheddar cheese
- 32 each Baby arugula, leaves
- 16 each Bamboo skewers
- Hot Honey
Directions:
- Open the sliced Reser’s Honeydew Chunks and top with baby arugula leaves and white Cheddar.
- Top with the other honeydew half and insert skewer.
- Place onto plate and drizzle with hot honey.