Tuna Melt
Yield: 1 Serving
Ingredients:
- 1/2 cup Reser’s® Tuna Salad (71117.11405)
- 2 slices Sourdough bread
- 1 slice Cheddar cheese
- Butter, for bread
- Side of Reser’s® Fruit Salad (79453.72846)
Directions:
- Preheat skillet. Butter the bread.
- Stack Reser’s Tuna Salad and cheddar cheese on slice of buttered bread. Place remaining slice on top.
- Place sandwich on hot skillet. Cook 3 minutes per side or until cheese is melted.
- Serve hot with side of Reser’s Fruit Salad.
