At Reser’s Foodservice, we are constantly creating on-trend recipes to continue to inspire your operation.
RETRO ‘CUE
Retro meals are back! Retro revival dishes are the #2 trend according to T. Hasegawa’s “Flavor Trends 2025 Report”. Appealing to your guests’s love of nostalgic flavors has never been easier with Reser’s Foodservice’s line of fresh refrigerated sides and salads. Our products are great as is or as a canvas for your retro BBQ menu items.
Source: T. Hasegawa Flavor Trends 2025
Take Your BBQ Tropical!
Pineapple was #3 on the National Restaurant Association’s “What’s Hot Survey” of hot ingredients for 2025.1 Additionally, in 2024, mentions of grilled pineapple over indexed on menus.2 Its versatility allows for its inclusion in a wide variety of BBQ dishes such as salads, stir-fries, sauces, salsas and more!
Source: 1) National Restaurant Association, 2024 2) Datassential 2025
Not Just Blowing Smoke!
BBQ has been synonymous with a delicious smoky flavor. According to Datassential, menu call outs for “Smoky BBQ” went up 36% over the last 12 months. Reser’s Foodservice’s fresh refrigerated sides and salads are the perfect accompaniment to your smoky BBQ flavors such as Cole slaw, baked beans and more. You can use them as is or as the base of your own unique BBQ menu creation.
Source: Datassential 2024
