Ingredients

Cheesecake Fluff (Water, Cream Cheese (Pasteurized Milk, Cream, Cheese Culture, Salt, Locust Bean Gum), Sugar, Sour Cream (Pasteurized Cultured Cream [Milk], Non-fat Milk Powder, Enzymes), Whipped Topping Base (Water, Hydrogenated Palm Kernel Oil, High Fructose Corn Syrup, Contains Less Than 2% Of The Following: Hydroxypropyl Methylcellulose, Polysorbate 60, Sugar, Natural And Artificial Flavor, Polyglycerol Esters Of Fatty Acids, Salt, Soy Lecithin, Sodium Citrate, Disodium Phosphate, Xanthan Gum, Natural Flavor, Colored With Beta-carotene), Cheesecake Type Mousse Powder (Sugar, Cream Cheese [Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum], Modified Food Starch, Whey, Less Than 2% Of Nonfat Milk, Lemon Juice, Natural Flavor, Salt, Mono And Diglycerides, Sodium Pyrophosphate, Silicon Dioxide [Anti-caking Agent], And Highly Refined Soybean Oil [Processing Aid]), Gelatin, Modified Corn Starch, Salt, Lactic Acid Powder (Lactic Acid, Calcium Lactate), Potassium Sorbate (Preservative), Sodium Benzoate (Preservative), Annatto Extract (Soybean Oil, Mono And Diglycerides), Yellow 5 (Water, Propylene Glycol, Yellow 5, Citric Acid, Phosphoric Acid, Sodium Benzoate)), Cherry Topping (Cherries, High Fructose Corn Syrup, Water, Modified Food Starch, Contains Less Than 2% Of: Calcium Gluconate, Citric Acid, Color Added [Red 40], Potassium Sorbate And Sodium Benzoate [Preservative], Salt).