Mayonnaise (Soybean Oil, Water, Egg Yolks [Egg Yolks, Salt], Vinegar, Salt), Artichokes (Artichoke Hearts, Water, Salt, Citric Acid), Sour Cream (Pasteurized Cultured Cream [Milk], Non-fat Milk Powder, Enzymes), Parmesan Cheese ([Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes], Powdered Cellulose [To Prevent Caking], Natamycin [Preservative]), Cultured Dextrose And Maltodextrin To Protect Flavor, Water, Modified Corn Starch, Xanthan Gum, Lemon Juice Concentrate, Citric Acid, Natamycin As An Antimicrobial.