Ingredients

Cooked Pasta (Water, Durum Wheat Semolina, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate, Riboflavin, Folic Acid, Egg), Whole Milk (Whole Milk, Vitamin D), Water, Pasteurized Process Cheese Spread (Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Colby Cheese [Milk, Cheese Culture, Salt, Enzymes] Sodium Phosphate, Whey Protein Concentrate, Nonfat Milk, Milkfat, Salt, Carrageenan, Cellulose Gum), Sharp Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [Color], Potato Starch [Anticaking Agent], Powdered Cellulose [Anticaking Agent], Natamycin [Mold Inhibitor]), Cream Cheese (Pasteurized Milk, Cream, Cheese Culture, Salt, Locust Bean Gum), Modified Corn Starch, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Anti-caking Blend [Potato Starch, Powdered Cellulose]), White Cheddar Cheese (Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes], Anti-caking Blend [Potato Starch, Powdered Cellulose]), Bread Crumbs (Wheat Flour, Whole Wheat Flour, Sugar, Soybean Oil, Salt, Yeast), Natural Flavor, Salt, Butter (Sweet Cream [Milk], Salt), Parmesan Cheese (Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Parmesan And Romano Cheese Base (Parmesan And Romano Cheese Concentrate [Granular Cheese, Parmesan Cheese, And Romano Cheese {pasteurized Milk, Cultures, Salt, Enzymes}, Water, Salt, Natural Flavor, Citric Acid], Water, Salt, Whey, Modified Corn Starch, Cultured Buttermilk, Natural Flavor, Calcium/sodium Caseinate, Onion Powder, Garlic Powder), Romano Cheese (Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Potassium Sorbate (Preservative), Sodium Benzoate (Preservative).