Savory Onion Potato Bake

Yield: 20 each, 5 oz servings



  1. Heat the oven to 375°F.
  2. In a large mixing bowl, add Reser’s Creamy Deluxe Mashed Potatoes, eggs, sliced green onions, Parmesan, and French-fried onions.
  3. Mix well until combined and place into buttered 12” cast iron pan.
  4. Top with remaining French-fried onions and bake for 25-30 minutes.
  5. Top should be golden brown and heated through, but onions not burnt.
  6. Keep warm to serve.