Shallot-Herb Mashed Potatoes

Shallot-Herb Mashed Potatoes

Yield: 14 each 6 oz sides

Ingredients:

  • 5 lbs Reser’s® Special Request™ Natural Creamy Deluxe Mashed Potatoes (71117.94500)
  • 8 oz Butter
  • 1 cup Shallots, julienned
  • ½ Tbsp Thyme leaves, roughly chopped
  • ½ Tbsp Rosemary leaves, roughly chopped 
  • Kosher salt as needed

Directions:

  1. In a small saucepan, melt butter and add the julienned shallots.
  2. Cook over medium heat until the shallots are softened, but before the butter starts to brown, 3-4 minutes.
  3. Once softened, add the herbs and cook for one more minute.
  4. Hold the shallot butter in a warm place for service.
  5. Heat the Reser’s Special Request Natural Creamy Deluxe Mashed Potatoes in a steamer or water batch until heated through, 18-20 minutes.
  6. Place mashed potatoes into a 4″ 1/3rd pan and hold warm.
  7. To serve, place 6 oz mashed potatoes into a warmed bowl and top with 1 oz of the shallot-herb butter.
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